Lion’s mane log

  • Chinese Ganoderma lucidum, Lingzhi

    Chinese Ganoderma lucidum, Lingzhi

    Lingzhi, Ganoderma lingzhi, also known as reishi, is a polypore fungus belonging to the genus Ganoderma.

    Its red-varnished, kidney-shaped cap and peripherally inserted stem gives it a distinct fan-like appearance. When fresh, the lingzhi is soft, cork-like, and flat. It lacks gills on its underside, and instead releases its spores via fine pores. Depending on the age, the pores on its underside may be white or brown.

  • Fresh wild Chinese Morel, Morchella

    Fresh wild Chinese Morel, Morchella

    Morels, with the Latin name Morchella esculenta, is a genus of edible sac fungi closely related to anatomically simpler cup fungi in the order Pezizales (division Ascomycota). These distinctive fungi have a honeycomb appearance due to the network of ridges with pits composing their caps. Morels are prized by gourmet cooks, particularly in French cuisine. Although there have been efforts to cultivate morels, they’re extremely difficult to farm, meaning they must be foraged and harvested from where they naturally grow.

  • Fresh Chinese Maitake, Grifola frondosa.

    Fresh Chinese Maitake, Grifola frondosa.

    Grifola frondosa , also known as maitake, is a polypore mushroom that grows at the base of trees, particularly oaks. It is typically found in late summer to early autumn. It is native to China, Europe, and North America. 

  • Oyster – Grey, fresh, high quality oyster mushroom

    Oyster – Grey, fresh, high quality oyster mushroom

    The oyster mushroom, with the Latin name Pleurotus ostreatus, is a common edible mushroom and is now grown commercially around the world for food. It could be used for soups, salads, sauses etc, and it’s taste has been described as mild with a slight odor similar to anise. in Japanese, Korean and Chinese cuisine, it is a delicacy that frequently served on its own, in soups, stuffed, or in stir-fry recipes with soy sauce, and in some European countries like Germany, Poland and Czech, it is used in soups and stews in a similar fashion to meat. The oyster mushroom is the best when picked young; as the mushroom growing bigger and bigger, the flesh becomes tough and the flavor becomes acrid and unpleasant. Besides, the best way to store fresh oyster is to cover them in plastic bags and put them in fridge. In this way, it could be kept up to one week.

  • Good quality, easy growing, high yield lion’s mane log

    Good quality, easy growing, high yield lion’s mane log

    With our ready substrate, it is very easy to grow Lion’s mane mushroom. The optimum temperature for fruiting body to grow is 15~20 ֯C, and humidity is 70%~85%. It is so easy to grow that sometimes you just leave them there in the growing room or at corners, and two weeks later you will have mushrooms harvested. So if you are interested in exotic mushroom’s growing or want to try this rare fungus, now it is the best chance! The averagely yield is 400 gram from one substrate in two flushes.

  • King oyster – Fresh, high quality king oyster mushroom

    King oyster – Fresh, high quality king oyster mushroom

    King oyster mushroom is a kind of mushroom that could be kept up to 40 days when in good conditions. So in the European countries, you could see a lot of king oyster mushroom from Asia countries, such as South Korea and China, shipped by air or even by sea. 

  • Shiitake – Fresh, high quality shiitake mushroom

    Shiitake – Fresh, high quality shiitake mushroom

    Grown using Asian technology, our shiitake has better shape, thicker cap, tighter texture and better taste – this is the original shiitake from Asia! All this features make our shiitake more and more popular in Europe countries. 

  • Good quality, easy growing, high yield king oyster log

    Good quality, easy growing, high yield king oyster log

    Our king oyster substrate is imported from China. This is a typical Chinese substrate that is widely used in China by companies, individual farmers. With plastic bags instead of plastic bottles to make them, these substrates are easier to pack and transport to anywhere the clients want. 

  • Good quality, easy growing, high yield shiitake log

    Good quality, easy growing, high yield shiitake log

    The shiitake logs here in sale are from the parent company of Exotic mushroom center, Qihe Biotech company, located in Zibo China, which has over 20 years’ experience specializing in shiitake producing and is one of the main suppliers for shiitake substrate in the world. 

  • Other substrates

    Other substrates

    We also have other varieties of exotic substrates shipped from China, such as Lion’s mane, oyster, reishi, maitake and shimeji etc. Here we strongly recommend lion’s mane and oyster substrates. 

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