High-Quality Best Rice Bran For Mushroom Substrate Manufacturers Suppliers – Oyster – Grey, fresh, high quality oyster mushroom – EMC
High-Quality Best Rice Bran For Mushroom Substrate Manufacturers Suppliers – Oyster – Grey, fresh, high quality oyster mushroom – EMC Detail:
| Size | 5~15 cm |
| Weight | 10~20 gram/pcs |
| Thickness of cap | 0.5~1.0 c |
| Color | grey |
| Shelf life | 4 days (1~3 ºC) |
| Package | 1.0 ~ 2.0 kg in plastic box; 150 ~ 250 gram in tray; We also pack them in other ways to meet clients’ demands. |
| Nutrient content for King oyster (content in 100 gram of edible part) | |||
| Energy (kJ) | 101 | Protein (g) | 1.9 |
| Fat (gram) | 0.3 | Insoluble dietary fiber (gram) | 2.3 |
| Carbohydrate (gram) | 4.6 | Vitamin A (micro-microal glycol equivalent) | 2 |
| Sodium (mg) | 4 | Vitamin E (milligram α-tocopherol equivalent) | 0.79 |
| Vitamin B2 (riboflavin) (mg) | 0.16 | Vitamin B1 (sulphic) (mg) | 0.06 |
| Niacin (nicotinium) (mg) | 3.10 | Vitamin C (ascorbic acid) (mg) | 4.0 |
| Potassium (mg) | 258 | Phosphorus (mg) | 86 |
| Calcium (mg) | 5 | Magnesium (mg) | 14 |
| Zinc (mg) | 0.61 | Iron (mg) | 1.0 |
| Selenium (microgram) | 1.1 | Copper (mg) | 0.08 |
| Manganese (mg) | 0.07 | Energy (kcal) | 24 |
Detail image
Product detail pictures:
Related Product Guide:
Our advancement depends on the superior gear ,superb talents and consistently strengthened technology forces for High-Quality Best Rice Bran For Mushroom Substrate Manufacturers Suppliers – Oyster – Grey, fresh, high quality oyster mushroom – EMC, The product will supply to all over the world, such as: Philippines, London, Philadelphia, Our products have enjoyed a great reputation for their good quality, competitive prices and prompt shipment in international market. Presently, we are sincerely looking forward to cooperating with more overseas customers based on mutual benefits.
By Griselda from Marseille - 2017.12.02 14:11
The goods are very perfect and the company sales manager is warmful, we will come to this company to purchase next time.
By Anna from Stuttgart - 2017.01.28 19:59
Send your message to us:
Write your message here and send it to us
